RECIPES — Curry Blend
Amanda Nelson Varnell
Amanda Nelson Varnell
Amanda Nelson Varnell
Amanda Nelson Varnell
Curry Chicken Salad
Curry Chicken Salad½ red onion, finely diced1 stalk celery, finely diced1-2 tablespoons Alchemy Curry Blend (1 for a more subtle flavor, 2 for curry forward) 4 cups pulled roasted chicken, chopped ½ cup mayoIn a large bowl, mix all ingredients together. Adjust seasonings - adding a pinch of Alchemy All Purpose Seasoned Salt or Scenic City Grilling Pepper, if desired.
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