RECIPES — Cajun

Butternut Squash Bisque (Curry)

Butternut Squash Bisque (Curry)

Butternut Squash Bisque (Curry)

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Amanda Nelson Varnell
Red Beans and Rice (Instant Pot)

Red Beans and Rice (Instant Pot)

Simple and delish.  Start soaking your beans the night before you actually cook the dish.  This Cajun classic that traditionally takes all day to cook comes together in one hour in the Instant Pot.  Featuring Alchemy's Cajun Blend, these Red Beans and Rice are a crowd pleaser.  They also freeze well.

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Amanda Nelson Varnell
Crab Cakes with Chili Lime Aioli

Crab Cakes with Chili Lime Aioli

Satisfy your craving for seafood with these "more crab than bread" crab cake.  You can easily double the batch and freeze for future use.  You can also mix these up a day or two before serving - cook just prior to serving. 

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Amanda Nelson Varnell
Shrimp Jambalaya

Shrimp Jambalaya

Chicken, shrimp, and sausage - what's not to love in the classic Cajun Jambalaya.  This dish is perfect for gameday!

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