RECIPES — Chicken
Amanda Nelson Varnell
Kickin' Steak Fajitas
Kickin' Steak Fajitas
Everything that you would want in a fajitas. Featuring Alchemy's Blackening Powder, you can substitute most any protein for steak.
Amanda Nelson Varnell
Blackened Skillet Onions
Blackened Skillet Onions
A crispy topping for burgers, chicken, or a steak, featuring Alchemy's Blackening Powder.
Amanda Nelson Varnell
Sweet Chili Rub for Poultry or Pork
Sweet Chili Rub for Poultry or Pork
Whether you are seasoning a pork tenderloin or chicken tenderloins, a pork butt shoulder roast or a whole chicken, this sweet,smoky, and savory spice blend will become a favorite go-to for any pork or poultry cut.
Amanda Nelson Varnell
All Purpose Brine for Poutry or Pork
Brining poultry or pork for an hour or up to overnight will produce a moist, flavorful finished dish. The salt in the brine breaks down the tough tissue while the additional herbs and seasonings of Alchemy All Purpose Seasoned Salt infuse flavor.
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