In the South of France, the sun bakes bold flavors into classic herbs like nowhere else. Alchemy’s Herbs de Provence combines sunny, traditional savories with lavender — a soft, floral herb that doesn’t get the credit it deserves. Lighten up roast chicken or a leg of lamb with this bright blend. Herby and simple — a true classic.

  • New Slightly Smaller Bottle Size for Easier Use!
  • Ingredients: thyme, sea salt, marjoram, savory, rosemary, lavender, anise seed
  • Jar Net Weight: 1.1oz
  • No Need to Refrigerate
$14.49

FAQ's

How do I cook with it?

Add olive oil to our cooking & dipping oil bottles to infuse it with the irresistible flavor of our herb blends. Use Alchemy-infused oil instead of plain olive oil as a can't-miss way to elevate your cooking and delight your taste buds. Our oil bottles are the perfect pairing for dipping crusty bread, as a marinade, or salad dressing base.


How do I fill the bottle with oil and use it?

1. Twist off the tamper-evident cap, and then place a butter knife under the lip of the pourer piece and gently pry it from the mouth of the bottle.

2. Fill the bottle with a light-tasting oil of your choice, pouring the oil up to the neck.

3. Firmly press the pourer piece back into the bottle mouth and screw the cap back on.

4. Shake the bottle vigorously to mix the spices with the oil, and it’s ready to use!


How should I store my cooking & dipping oil bottle?

It can be stored at room temperature. No refrigeration needed.


How long will it last?

You can use it up to 3 months after oil has been added. The spices will stay fresh up to 1 year before adding oil.



Can I refill it with oil?

Yes! You can generally refill the bottle with oil 1-2 times, as the spices will often remain in the bottle after the initial fill.



Is it fresh?

You bet! Spices have the best flavor immediately after being ground. At Alchemy, we constantly grind and blend our seasonings in small, frequent batches, immediately bottling afterwards, to give you the very freshest spice blends possible.


Believers

Supporters of Alchemy Spice Co.
Perfect

Alchemy's Mexican mole spice blend iscthevperfectbamountvof flavors and heat. It works amazingly for veggies, chicken and fish. This is my second jar. My first was a gift of no salt spice options. Though it is salt free there is no lacking in flavor. I don't miss the salt at all!

Paula C.
Mexican Molé Blend
wiliam

Great product, have used Mesquite smoked salt for years, on just about every thing, meats and vegetables. First time to order from Alchemy Spice Co. Was delivered in great time, and a fair price. We will order again.

William H.
Mesquite Smoked Salt
Herbs de Provence Oil Infusion Bottle

So glad I found these. Been ording them for the past year and love them

Alicia N.
Herbs de Provence Oil Infusion Bottle
Alchemy customer for 20 years

I use Memphis Dry Rub on chicken and pork. We have lived in Memphis, TN and gone to Memphis in May. Alchemy knows their spices!

Judy C.
Memphis Dry Rub
Baking and Breakfast Blend enhances sweet and savory dishes

My husband always accomplishes my roasted butternut squash. Thank you Alchemy for your Baking and Breakfast Blend!

Judy C.
Baking & Breakfast Blend

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Pete M.
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Delicious with gorgeous packaging!

Alexandra P.
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yee haw!

Get you some chilis, some venison, some masa and stir in the Alchemy Chili Blend and you got yourself a larrupin' good bowl of red. Don't forget the beer.

Keeton T.
Chili Blend
Fabulous

I love this product! I used to blend my own chili powder mix now I can use a great mix I would have made myself with the ease of just opening a jar. Great job!

PETE O.
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Love all your products , been a customer for years now .

Andrew O.
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I love this Mediterranean infusion oil...use it for a bunch of meat, chicken, fish & seafood(oh, ya', pork, too. Like many others, I need great, small changes on a regular basis... this spiced oil does it. carol

Carol S.
Mediterranean Oil Infusion Bottle
Love It!

We use the Grilling Pepper on everything! Love the flavor it imparts. It enhances the flavor of just about anything.

Mary E.L.
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Fresh and flavorful

Only lemon pepper I will use. Adds something special to every dish.

Barbara B.
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Delicious Italian oil infusion bottles

I just purchased 5 more bottles for Christmas gifts. The oil infusion bottles work great on meats, chicken and especially roasted sliced potatoes.

Sabrina R.
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Southwest goodness

I always bought Alchemy spices when we lived in Chattanooga. Now that we live in Tucson AZ, I’ve learned to embrace the heat in the weather and in my food. Thus chili lime is perfect in quac, on burritos or anything else that could use a touch of old Tucson flavor. That you for another great addition to my spice cabinet!

Dale S.
Chili Lime Seasoning

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